{"product_id":"igarashi-vegan-ramen-sapporo-miso","title":"Igarashi Vegan Ramen Sapporo Miso – Japanese Miso Noodles, 3 Servings","description":"\u003cdiv style=\"position: relative; width: 100%; padding-top: 56.25%; margin: 16px 0;\"\u003e\u003cimg style=\"position: absolute; top: 0; left: 0; width: 100%; height: 100%; object-fit: cover; border-radius: 8px;\" alt=\"Sapporo city skyline in Hokkaido Japan, birthplace of miso ramen and the regional inspiration for Igarashi Vegan Ramen Sapporo Miso\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0747\/4085\/9101\/files\/Sapporo_miso.png?v=1781020325\"\u003e\u003c\/div\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eIgarashi Vegan Ramen Sapporo Miso\u003c\/strong\u003e recreates the bold, warming ramen born in Hokkaido's capital city. Sapporo miso ramen is Japan's answer to cold-weather cooking: deeply savory, slightly sweet, with a broth rich enough to warm you from the inside. All plant-based, no animal ingredients, built on Igarashi Seimen's 90+ years of noodle craft.\u003c\/p\u003e\n\u003ch2 class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eWhat Makes Igarashi Vegan Ramen Sapporo Miso Exceptional\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eBorn in Sapporo in the 1950s, miso ramen was designed to stand up to Hokkaido's winters. The miso base is fermented, complex, and full-bodied — a natural umami source that needs no meat to feel satisfying. Igarashi's curly noodles trap the thick broth with every twist, delivering maximum flavor in each bite.\u003c\/p\u003e\n\u003cul class=\"[li_\u0026amp;]:mb-0 [li_\u0026amp;]:mt-1 [li_\u0026amp;]:gap-1 [\u0026amp;:not(:last-child)_ul]:pb-1 [\u0026amp;:not(:last-child)_ol]:pb-1 list-disc flex flex-col gap-1 pl-8 mb-3\"\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eStyle: curly, medium-thick noodles\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eProcess: non-fried · 48-hour low-temperature aging\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003e100% plant-based · Vegan \u0026amp; vegetarian\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003e3 servings per pack\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSuggested Toppings\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eVegan butter\u003c\/strong\u003e — the iconic Sapporo miso finishing touch\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSweet corn\u003c\/strong\u003e — a Sapporo ramen staple; adds color and sweetness\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBean sprouts\u003c\/strong\u003e — light crunch that contrasts the thick broth\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRoasted garlic or garlic chips\u003c\/strong\u003e — deepens the miso base\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSliced green onion \u0026amp; sesame seeds\u003c\/strong\u003e — classic Hokkaido finish\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNori\u003c\/strong\u003e — soaks up the miso broth between bites\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cb\u003ePRODUCT DETAILS\u003c\/b\u003e\u003c\/p\u003e\n\u003ctable style=\"width: 100%; font-size: 14px; border-collapse: collapse; margin: 16px 0;\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd style=\"color: #888; padding: 4px 8px; width: 50%;\"\u003eNet Weight・Servings\u003c\/td\u003e\n\u003ctd style=\"color: #888; padding: 4px 8px; border-left: 1px solid #e5e5e5;\"\u003eOrigin\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"font-weight: 600; padding: 4px 8px 12px; border-bottom: 1px solid #e5e5e5;\"\u003e11.43 oz (324g)・3 servings\u003c\/td\u003e\n\u003ctd style=\"font-weight: 600; padding: 4px 8px 12px; border-left: 1px solid #e5e5e5; border-bottom: 1px solid #e5e5e5;\"\u003eJapan\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"color: #888; padding: 12px 8px 4px;\"\u003eDietary\u003c\/td\u003e\n\u003ctd style=\"color: #888; padding: 12px 8px 4px; border-left: 1px solid #e5e5e5;\"\u003eNoodle Process\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"font-weight: 600; padding: 4px 8px;\"\u003eVegan · Plant-Based\u003c\/td\u003e\n\u003ctd style=\"font-weight: 600; padding: 4px 8px; border-left: 1px solid #e5e5e5;\"\u003eNon-Fried · 48-Hour Low-Temp Aged\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e","brand":"Igarashi Seimen","offers":[{"title":"Default Title","offer_id":46276342251741,"sku":"RTAAKSY1015","price":8.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0747\/4085\/9101\/files\/ramenmiso.jpg?v=1780601262","url":"https:\/\/akifoodsjapan.com\/products\/igarashi-vegan-ramen-sapporo-miso","provider":"Aki Foods Retail","version":"1.0","type":"link"}