Fundodai Yuzu Ponzu with Clear Soy Sauce – Japanese Citrus Dressing, 200ml

Fundodai Yuzu Ponzu with Clear Soy Sauce reimagines a Japanese classic. Traditional ponzu is dark — made with regular soy sauce that masks the natural color of yuzu. This version flips that entirely. Built on Fundodai's patented clear soy sauce base, it lets the vivid golden hue of Kumamoto-grown yuzu take center stage.

The Story Behind "Yuzu Mai"

The Japanese name — 柚子舞うぽん酢, "Yuzu Dance Ponzu" — was inspired by the sight of yuzu peel pieces floating and dancing in the bottle. That visual is real: pieces of Kyushu yuzu peel are suspended in the clear base, making every pour as beautiful as it is flavorful.

How to Use Fundodai Yuzu Ponzu

Ready to use straight from the bottle. Beyond its use as a classic ponzu dipping sauce, it works beautifully as a dressing and finishing sauce:

• Sashimi & sushi: clean citrus flavor, no dark staining
• Carpaccio: the clear base preserves the dish's appearance
• Salads & cold noodles: light, fruity dressing
• Hot pot (shabu-shabu & nabe): classic ponzu pairing
• Grilled fish & chicken: bright finish, no color transfer
• Cold pasta: Japanese-Italian fusion use
• Steamed tofu & vegetables: simple, elegant seasoning

Key Specs at a Glance

• Base: Fundodai clear soy sauce (distilled, transparent)
• Yuzu: Kumamoto-grown juice + Kyushu yuzu peel
• Caffeine-free, ready to use, no preparation needed
• Refrigerate after opening

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